Celebrate St Paddy’s Day with Phileas Fogg

This year Mr Fogg’s will be bringing the spirit of Ireland to London with the ultimate St Patrick’s Day celebrations at Mr Fogg’s Tavern in Covent Garden. As always, Phileas Fogg has ensured a tremendous time will be had for all at the Tavern and has teamed up with his favourite Irish brand, Tullamore D.E.W…

Strazzanti launches a new Sicilian Supper Club at Hackney Coffee Company

The Sicilian Supper Club is a new series by Emilia Strazzanti, showcasing fresh and seasonal produce from Sicily. Hot on the tail of Strazzanti’s sellout supper club in the summer at Hackney City Farm, Emilia is working with east London suppliers, to serve the five-course traditional Italian feast, inspired by both British and Sicilian ingredients….

The Nutcracker’s Magical Christmas Tale at Bluebird this winter

The Nutcracker`s Magical Christmas Tale at  Bluebird, Chelsea   Step inside E. T. A. Hoffmann’s magical tale for the festive season as The Nutcracker is brought to life at Bluebird from the 24th of November. The iconic Chelsea landmark will take inspiration from scenes of the story, introducing a mesmerising world of winter wonderment. From the Rococo Hot Chocolate…

IRVING FOOD STORE OPENS IN SOHO

  Opened Thursday 23 February 2017, on Irving Street (connecting the hustle and bustle of Leicester Square and Trafalgar Square) in Soho, Food Store is a refreshing casual dining café, deli and juice bar serving international favourites influenced by worldwide culinary flavours. Open from 8am on weekdays and 9am on weekends, Food Store is set…

The new Tea restaurant…

Shangri-La’s – Eros Hotel, New Delhi has launched Mister Chai, a first-of-its-kind tea restaurant in the heart of the city.  Mister Chai is a unique concept that is curated to give patrons a local ‘tea shop feel’. It focuses on regional Indian street food and beverages with emphasis on tea. Conceptualised by the renowned Dubai based interior design company Stickman Designs, Mister…

Paradise 2016 Supper Club Series

Cat Ashton, Deliciously Ella, Nicolas Balfe, Adam Rawson & Anna Jones….The highly anticipated monthly events will kick off on Thursday 28th April, with a Spring Supper Club from Head Chef Cat Ashton (formerly of Petersham Nurseries). Cat will welcome a new season of stunning produce with a three-course feast celebrating spring ingredients such as asparagus,…

OYSTER FESTIVAL AT RANDALL AND AUBIN

Fancy a shuck? As the summer days sizzle on, Randall & Aubin are getting hot under the collar with a festival celebrating nature’s best aphrodisiac. From next week, guests can enjoy a month of glorious oyster specials, promising to take your taste-buds on an adventure of gastronomic pleasure… Visit : www.randallandaubin.com